The Most Exciting
Live Entertainment Venue in the South West



‘ Enjoy food and drink while you watch the show and soak up the venue’s buzzing cabaret atmosphere’ Three Weeks Magazine
We want to make your night out as easy and enjoyable as possible. At Comedy and Cabaret shows you can eat at Komedia before the show, so there’s no need to go anywhere else!
When you arrive you will be shown to a table and given the menu. Order your food at the Bar and it will be served at your table.
As all our food is prepared and cooked in our on-site kitchens, the earlier you get here the better, giving you more time to choose, order and relax and enjoy your food before the show starts.
Our bar stays open after the show as well so you can enjoy a nightcap before you head home!
November and December Menu:
Roast Duck with redcurrant & red wine gravy* £9.75
Free Range Pork Sausages with mustard mash & cider gravy* £9.50
Salmon en Croute stuffed with wild mushrooms & creme fraiche* £9.75
Chestnut, leek & wild mushroom casserole (ve)* £9.50
Komedia Veggie Platter with homemade red pepper hummus, tabbouleh, marinated olives, marinated sun dried tomatoes, mixed leaves and fresh bread (ve) £7.95
* served with seasonal veg (not potatoes unless stated)
Sides (only served with main meals)
Mixed leaf salad with balsamic dressing (ve) £1.95
Bread basket (ve) £1.95
Fries (ve) £1.95
Roasted new potatoes (ve) £1.95
Nachos with melted mozzarella, guacamole, chipotle salsa, sour cream & jalapeno peppers (v) £6.50
Chips & Dips with guacamole, garlic mayonnaise and tomato ketchup £4.95
Mixed marinated olives (ve) £1.95
Christmas pudding with double cream (v) £4.75
Raspberry cheesecake (v) £4.75
Tiramisu (v) £4.75
Chocolate fudge cake with double cream (v) £4.75
All meals could contain traces of nuts V vegetarian Ve Vegan
Fri 13 Mar 2009