A surreal spoken word theatrical hybrid, taking the audience on a cathartically funny journey through 20 years in the hospitality industry. From the food waste bin into which her friend had a nervous breakdown, Lia tries to make sense of the twenty years she spent serving food and drink.
The show chronicles tales collected over two decades – a poetical exploration of mental health, societal structures, terrible rage and bittersweet acceptance. But expect a little more than one woman and a microphone…
“I have spent my adult life shovelling leftover potato fondants into my mouth in the vain hope that the sheer volume might make up for the lack of company, posh dress and dinner music they were designed for”
FOLLOW ON SOCIALS:
Instagram
THIS EVENT WILL TAKE PLACE IN THE KOMEDIA STUDIO
UNRESERVED SEATING
AGES 16+
